Chocolate & Coconut Freezer Fudge

Author: Herbalife Nutrition
Chocolate and Coconut Freezer Fudge shot
Serves: 12
Prep time: 12 minutes
  • 3 scoops Herbalife Formula 1 Smooth Chocolate Flavoured Shake Mix
  • 15 g cocoa powder
  • 60 g coconut oil
  • 60 ml full-fat coconut milk
  • 60 g raisins
  • 1 tbsp desiccated coconut

In a food processor or blender, combine all of the ingredients except for the desiccated coconut. Blend until smooth.

Line a small baking dish with cling film and transfer the mixture to the dish, smoothing it down with a spatula to create a nice even layer.

Sprinkle with desiccated coconut and transfer to the freezer to set for around 30 minutes. Once firm, slice into bite-sized pieces and enjoy!

Your freezer fudge can be stored in a sealed container in the freezer for up to 3 months.

Mix it up: Instead of making bite-sized pieces, try pouring the mixture into small lolly moulds for the ultimate protein popsicle

Nutrients per serving:
Energy (kcal) Fat (g) Carbohydrates (g) Sugars (g) Fiber (g) Protein (g)
Per serving 372 6.9 6.2 4.5 1.1 1.7